Growing up, my sister and I used to regularly go to a local bagel shop that made the best breakfast sandwiches. Walking in the door brought on the most amazing smells of freshly baking bagels mixed with hints of ham, bacon, and cheeses. Our favorite meal to order was the Ham and Cheese Eggwich. It was magical the way the egg would get fluffly and the cheese would melt. I didn't understand back then how they were able to form this favorite breakfast delight.
