Submitted by Anonymous (not verified) on Tue, 08/02/2011 - 19:45
My green bell pepper plants have finally produced large enough peppers for eating, so I came up with some tasty meals that could incorporate my garden fresh peppers. The first one was the steak sandwich. Then, considering my husband's inexplicable love of "Mexican" food and all things wrapped in a tortilla, I decided to make Chicken Fajitas!
