My husband and I love Mexican-American food. The more cheese, the better. So it's always fun when mom invites us over to dinner for her homemade Mexican style meals!
My mom makes these incredible enchiladas that have been my favorite for a long time. When she invited us over this time, I decided it was time for me to learn how to make them myself. Now I will pass this easy but delicious secret on to you!
Submitted by Anonymous (not verified) on Tue, 08/02/2011 - 19:45
My green bell pepper plants have finally produced large enough peppers for eating, so I came up with some tasty meals that could incorporate my garden fresh peppers. The first one was the steak sandwich. Then, considering my husband's inexplicable love of "Mexican" food and all things wrapped in a tortilla, I decided to make Chicken Fajitas!
